THIS EVENT IS NOW SOLD OUT…..
Celebrate Eat Local Week and the women behind the scenes. Noeleen Morgan (owner) works hard behind the scenes on a regular basis to keep The Overflow Estate 1895 humming. She puts in long hours and does whatever is needed. Savannah Sexton is Richard Ousby’s (award winning executive chef’) right hand gal. She is a guru in the kitchen and creates amazing flavours. Savannah and her team will be cooking an impressive 4 course long lunch that will be enjoyed while listening to live music. We are putting the spotlight on these two wonderful ladies.
These women and the other fabulous staff at The Overflow Estate 1895 will be toasted with a glass of locally grown Storm Cru Sparkling White, which will pair beautifully with a stand up canape first course in the grounds around the cellar door while taking in the breathtaking views of the Wyaralong and surrounding mountains.
You will then be seated for the following three delicious courses which will compliment the local Estate wines. You will receive an additional drink token that allows you to choose your second drink of choice (wine, beer or soft drink). Further drinks can also be purchased on the day.
Grab your friends for a fun day out in the Scenic Rim. You will learn about locally grown wines and enjoy locally grown produce in a breathtaking and unique venue.
Tickets are limited and book out quickly.
Bring something warm to wear as the sun starts to set.
Midday – 5pm
Sunday 4th July, 2021
For further enquiries please contact Emily on 0418 794 577 or email email@example.com